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The problem of storing kitchen utensils, not just knives but also other tools that make cooking easier, can be solved by installing additional accessories. A classic knife block can accommodate a set of cooking tools, while a cutting board can handle shredding, chopping, and mincing.
Why do you need a knife block?
Knife holders are essential not only for home kitchens but also for professional kitchens. During and after cooking, it's important to decide how and where to store kitchen utensils. However, using drawers in countertops can be impractical, slowing down, or compromising the safety of using cutting tools.
This is why stands and holders were created – kitchen accessories that allow you to store knives without mold or loss of sharpness, and within easy reach of the chef.
There are many types of knife stands, but let's look at the most popular ones:
- Tabletop holders: convenient and ergonomic, suitable for countertop installation, with non-slip feet or a coating for safe use. They can be made from natural materials, allowing for cleanliness and an eco-friendly kitchen.
- Magnetic wall holders: Knife rails are a functional solution for small spaces, allowing you to mount the holder to a wall surface. They feature a metal body with a built-in powerful magnet for holding knives of any weight;
- Knife blocks with filling: a standard kitchen unit that can accommodate a variable number of knives with any blade type and sharpening. They are made of natural wood or plastic and feature synthetic filling that prevents dulling of the cutting edge.
But which is better – a knife stand or a magnetic knife bar? Magnetic wall-mounted knife holders free up countertop space, but require wall mounting. This can be impractical and costly for a new renovation. Meanwhile, tabletop knife stands are ideal for functionally displaying tools either on the countertop itself or in a corner.
Cutting boards and their features
A high-quality cutting board is essential for cooking and food preparation. In professional kitchens, chefs use up to twelve models, each designed for specific types of food and ingredients.
It is recommended to have separate cutting boards for foods such as fish, meat, bread, vegetables and fruits, and semi-finished products such as sausages and hot dogs.
Cutting boards have the following advantages:
- Durable, suitable for a wide range of kitchen tasks.
- Unlike metal and plastic knives, the cutting edges do not dull.
- They have reduced weight parameters and are easier to move.
- Eco-friendly, as the coating is not chemically treated.
- They can be used not only for cutting food, but also for serving and presentation.
In our store, you can order cutting boards made of natural wood – oak. They are additionally coated with mineral oil and beeswax, which repel moisture, prevent it from seeping into the wood fibers, and prevent the formation of mold on the surface.
Not only are they affordable, but they are also made to a high standard, meaning you won't have to replace your board as often as you would with plastic or other synthetic models.
Buy kitchen cutting boards and stands with delivery
At our OsakaHamono online store, customers can find not only cutting tools but also tools that allow them to be stored comfortably and safely.
Here you'll find not only high-quality cutting boards of the required dimensions, but also tabletop knife holders with magnetic attachments , sharpening tools, and other kitchen supplies.
We make shopping more enjoyable by offering free delivery across Ukraine on orders over 7,000 UAH!