Vegetable knives

At a glance, the kitchen knife for cutting greens and vegetables can be easily distinguished from other working tools. Small and functional, it is a cutting tool for the kitchen, which will cope with the cleaning of vegetables, their slicing, cutting and chopping.

Vegetable slicing knives: features of the tool

Working with vegetables will require a special cutting tool, with which it will be comfortable to chop and cut thin and soft skins without damaging their internal contents.

For this purpose, a vegetable knife has been developed that can easily handle both soft and hard vegetables. In fact, it is a small replica of a universal tool, equipped with a blade with reduced blade dimensions (maximum 15 cm).

Vegetable slicer also has a small handle, which should fit comfortably in the palm of the cook's hand and not cause fatigue when handling a large number of products at a time. It can be either solid, made of synthetic materials, or made of natural wood with rivets.

The use of such a knife is not limited: it is suitable for chopping greens, cutting vegetables into slices, bars and slices, removing skins and cleaning from seeds. Note that the small dimensions of the cutting blade make it optimal for internal cleaning of products, but to work with large vegetables, such as zucchini or eggplants, you will need a universal knife.

Tips for choosing vegetable knives

Not only is it important to have a cutting tool for handling soft foods and fruits, but it's also important to pick a quality tool for years to come.

Going to order vegetable knives for the kitchen, consider the following tips:

• The basis of any knife is the material of its production. Pay attention to stainless steel (AISI 420 and 5Cr15Mov) or Japanese R2/SG2 powder steel with high cutting qualities.

• Hardness of steel is a parameter that affects the strength and resistance of the blade to stress, and also eliminates the need for frequent sharpening. Optimal indicators - from 57 HRC and above.

• Handle of tool must be tactilely comfortable, have non-slip surface to improve safety of work with knife.

• If you choose a model with a wooden handle, pay attention that it has an anti-humidity impregnation, which will prevent it from fungus.

Vegetable tools can have different prices depending on the manufacturing materials. The higher quality steel and the more unique the finish of the blade, the more expensive the kitchen knife will cost. For simple, homemade and everyday tasks, you can choose inexpensive solutions or consider buying a set.

Buy vegetable knife with delivery in Ukraine

OsakaHamono online store is the place where you can buy time-tested kitchen tools for home or professional use.

In our assortment you can find vegetable knives, represented by such brands as 3slaveles, Eikaso Solingen and Seki Kanetsugu, available at a reasonable price. We only use original products, so you get a durable cooking solution for your needs.

And we also work not only in the city of Kiev, having a showroom in the Appetite Shopping Center, but we also deliver products all over Ukraine!