With its curved blades, the paring knife is perfect for heavy vegetables that are difficult to peel. The blade adapts to the vegetables and fruits, allowing you to cut away the skin with ease.

The handle, made from carefully selected olive wood, not only gives the knife a distinctive look but also a pleasant feel. Each handle is unique, characterized by the natural grain and color variations of the olive wood, which makes each knife unique.

Due to the forged blade, this knife is more robust, making it more durable and unmatched in quality.