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Professional knife of high quality, manufactured at the Eikaso Edrei factory in Solingen, Germany
Solingen is a German city that is famous for its long history of knife production. Manufacturers from Solingen are known for their craftsmanship and high quality knives. This city has become synonymous with reliability and traditional German quality knife making, and their products are popular with chefs and food enthusiasts around the world.
Enjoy the incredible precision and ease of use with a Solingen chef's knife.
and get a 30% discount on professional service sharpening after purchase!
Nova Poshta in Ukraine at the carrier's rates.
By courier to the door in Kyiv at the rates of Nova Poshta
Discount for firm sharpening -30%
Π’ΠΈΠΏ ΡΠ° ΡΠΎΡΠΌΠ° | ΠΡΠΆ ΡΡΠ»Π΅ΠΉΠ½ΠΈΠΉ, Π·ΡΠ³Π½ΡΡΠΈΠΉ |
---|---|
Knife type | ΠΠΎΠΆΡ ΡΡΠ»Π΅ΠΉΠ½Ρ |
Blade material | 1.4116 |
Product series | BUTCHER KNIVES |
Steel hardness, HRC | 57 |
The presence of depressions on the blade | No |
ΠΠ°ΡΠ΅ΡΡΠ°Π» Π½Π°ΠΊΠ»Π°Π΄ΠΊΠΈ/ΡΡΠΊΠΎΡΡΠΊΠΈ | ΠΠ»Π°ΡΡΠΈΠΊ |
Type of sharpening | Double edge |
Country of origin | Germany |
Knife shape | Π‘urved |
The color of the handle | Yellow |
Recognition | ΠΠΎΠΆΡ ΡΡΠ»Π΅ΠΉΠ½Ρ |
Blade stiffness | Flexible |
The length of the blade | 21 |
Π’ΠΎΠ²ΡΠΈΠ½Π° Π»Π΅Π·Π° | 1.6 |
Number of layers | 1 |
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